Flour (WHEAT, RYE, BARLEY, OAT, roasted malted BARLEY, malted WHEAT), water, SESAME SEED, sourdough (water, fermented WHEAT flour), sunflower seeds, linseed brown, shredded SOY, yeast, salt, linseed yellow, WHEAT gluten, flour treatment agent (ascorbic acid), inactivated yeast.
May contain traces of: Eggs, Milk, Almonds, Pecan nuts.
• Pre-baked before freezing • Final baking required by customer