Available
Deep-frozen Danish pastry with maple syrup and pecan nuts; ready to bake.
Product Dimensions & Packing
Weight95 g
Width5.5 cm
Height2 cm
Length12 cm
Units per box48
Units per pallet104
Preparation methods
Defrost15 min at 22 °C
Baking19–21 min at 180 °C — preheat oven to 210 °C
Ingredients
WHEAT flour, water, sugar, vegetable oils (palm, rapeseed, coconut), PECAN NUTS (3 %), EGG yolk, modified starch, yeast, maple syrup, emulsifiers from vegetable sources, salt, stabilizers (pectins, guar gum, agar), natural flavouring, glucose, colours (calcium carbonates, carotenes), whey powder (MILK), whole MILK powder, MILK protein, enclosed maple flavouring syrup bag (glucose syrup (contains: SULPHUR DIOXIDE), sugar, water, maple syrup (4 %), molasses, flavouring, acidity regulators). May contain traces of almonds, hazelnuts.Baking technology
• Frozen, ready to bakeNutritional information
Typical values
Per 100g
Energy
1787 kJ / 427 kcal
Carbohydrates
38 g
of which Sugars
19 g
Fat
29 g
of which Saturates
11 g
Fibre
1.3 g
Protein
4.1 g
Reference intake
Energy
1787 kJ / 427 kcal
21%
Fat
29 g
41%
Saturates
11 g
55%
Sugars
19 g
21%
Salt
0.24 g
4%
Processing stage
Ready to bake
Product has not been baked during manufacturing but has passed every essential prior step (i.e. proofing). Baking is required to achieve a presentable product.
Dietary information
Suitable forNot suitable for
Vegetarian
Allergy information
ContainsMay containNot contain
Cereal/glutenMilkEggsPeanutsNutsMustardLupinSesame