Available
Butter croissant filled with generous pistachio filling , sprinkled with crunchy white sugar pearls
Product Dimensions & Packing
Weight90 g
Width5.5 cm
Height4 cm
Length14.5 cm
Units per box60
Units per pallet48
Preparation methods
Defrost30 min at 22 °C
Baking17–19 min at 170 °C (oven preheated to 200 °C).
Ingredients
WHEAT flour, pistachio filling (19%) (sugar, vegetable oils (palm, sunflower), pistachio paste (15%), skimmed MILK powder, whey powder (MILK), emulsifier (E322), modified maize starch, natural flavouring, colour (E141ii), salt), water, butter (MILK) (15%), sugar, almonds (2%), pearl sugar (2%) (sugar, rapeseed oil), yeast, gluten (WHEAT), EGGS, iodised salt (salt, potassium iodate), egg yolk, antioxidant (E300). May contain traces of soya, other nuts, sesame seeds.Baking technology
• Frozen, Ready to BakeNutritional information
Typical values
Per 100g
Energy
1609 kJ / 385 kcal
Carbohydrates
41 g
of which Sugars
18 g
Fat
20 g
of which Saturates
10 g
Fibre
2.3 g
Protein
8.3 g
Reference intake
Energy
1609 kJ / 385 kcal
19%
Fat
20 g
29%
Saturates
10 g
50%
Sugars
18 g
20%
Salt
0.78 g
13%
Processing stage
Ready to bake
Product has not been baked during manufacturing but has passed every essential prior step (i.e. proofing). Baking is required to achieve a presentable product.
Dietary information
Suitable forNot suitable for
Vegetarian
Allergy information
ContainsMay containNot contain
Cereal/glutenMilkEggsPeanutsNutsMustardLupinSesame